Bakery Ingredients

At Haarla, we specialize in providing an extensive range of high-quality bakery ingredients for your industrial bakery line. From single baking ingredients to bakery blends and mixes, we are dedicated to meeting all your needs. Our expertise as a bakery ingredients supplier ensures that each component enhances your product’s flavor, texture, sustainability, and overall quality, setting your bakery products apart from the competition.

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A Slice of the Good Choices

In the world of industrial baking, our product range covers both sweet and savory applications, offering creative solutions to tackle industry challenges and meet the ever-changing demands of the market. From eliminating allergens and finding new vegan solutions to reducing sugar, fat and salt, our carefully selected ingredients are chosen to bring extra functionality and adaptability to a wide range of bakery applications.

Are you ready to create your next Big Product or Breakthrough Innovation?

Whether you’re refining an existing product or developing a completely new bakery product line, our team of experts is here to help ensure your products meet today’s standards for high-quality, functional, and sustainable ingredients in bakery goods.

Ingredients for Bakery Applications

  • Special starches & flours
  • Gluten-free solutions for baking:
    • Psyllium husk
    • Modified & clean label potato starches
    • Potato flakes & fibers
  • Fibers & flakes
  • Dry mixes
  • Proteins
  • Natural flavors and extracts
  • Nuts and seeds
  • Tailored oil and fat blends/margarines
  • Hydrocolloids
  • Preservatives and natural preservatives
  • Oils and fats
  • Vegan options

We ensure you have everything needed to create your next Big Product or Breakthrough Innovation

SUPPLIES

We will find all the materials, ingredients and machinery your manufacturing process needs.

EXPERTISE

Our experts offer industry insights, new innovations, methods, and techniques to make your end-product excel.

LOGISTICS

Optimized logistics and warehousing solutions keep your production running at all times.

We’re here to help

Our team of passionate experts understands the pulse of current baking industry trends, ensuring your products succeed in terms of freshness, crispness, flavor, texture, sustainability, and other essential qualities. Contact our Food experts directly to ask about our bakery solutions and ingredients.

Mikko Kymäläinen

Mikko Kymäläinen

Tampere, Finland

Business Development Manager

mikko.kymalainen@haarla.com

+358 41 544 1286

Lauri Jokinen

Lauri Jokinen

Tampere, Finland

Key Account Manager

lauri.jokinen@haarla.fi

+358 40 050 6706

Michael Brehmer Haarla

Michael Brehmer

Gothenburg, Sweden

Key Account Manager

michael.brehmer@haarla.com

+46 (0) 703 303533

Haarla personnel

Anna Vekka

Tampere, Finland

Sales Manager

anna.vekka@haarla.fi

+358 440764460

Food industry

Authentic taste and health benefits with natural extracts

Consumers are increasingly interested in natural, healthy, and environmentally friendly foods and beverages. To stay on top of competition, many manufacturers have turned to natural alternatives and clean label solutions.

With one good choice come many others.
See what else we have to offer.