
How Generation Z will shape the future of innovation in Food Manufacturing
As Generation Z (born approximately between 1997 and 2012) enters…
From single ingredients and additives to tailored mixes, blends and package solutions. Haarla is your ideal partner for providing ingredients, additives and other materials for various segments of food industry. Below, you can browse our list of food products. To fully utilize our portfolio of tried classics and new innovations, we are glad to provide you with expert help.
From different citrates and phosphates to preservatives, our complete range of acidity regulators will help you to enhance flavors, uplift colors and preserve your products so that they reach customers in premium condition. We also offer traditional acids such as citric acid and lactic acid both in dry crystallin and in liquid form.
The unique tastes and rich flavors make your food product stand out. Haarla product portfolio includes a wide range of basic flavors, natural flavors as well as boosting and masking solutions. To get that perfect flavor to your cereals, ice cream products, dairy products, beverages, confectionery and health products among many others, we offer customized support to help your reach your target.
With our blends of multiple single ingredients, you can make quality, stock and production management more streamlined and significantly reduce the possibility for human errors in production. We offer a massive variety of blends for different application areas such as dairy and non-dairy products and bakery products to name a few. Haarla has many specialized partners who focus on producing blends for these product categories. As an example, we can offer tailored compounds for vegan protein puddings, dairy puddings, and beverages where Haarla delivers all the dry materials in one single bag and you only add your own oat milk or milk. We also deliver vitamins in premixes, where all the vitamins in accurate quantities are in the same bag. For meat and plant-based products we have a variety of spice blends and functional blends, and for bakeries we have pastry mixes, fillings, glazes and toppings.
Haarla provides caramel ingredients for applications such as desserts, ice creams, chocolates, confectionary, bakery products, dairy products and snack products. Caramel fillings can be used as coatings, for injecting or extrusion, before or after baking. The high quality and tastiness of the caramel products we provide is based on expertise in rheology, bake stability, naturalness and raw material origin.
Haarla provides the full spectrum of safe and stable coloring solutions for the entire food industry. We offer both natural and synthetic colors in powder and liquid formats to create those vibrant or subtle coloring effects that you are after. Colors are delivered in highly concentrated form with a range of solubilities. We also have a range of preservative-free colors.
Our product portfolio includes a range of fibers to improve texture, moisture and liquid-binding properties especially in bakery and meat/plant-based products. Psyllium is an especially popular fiber product in gluten-free baking. Typically, psyllium is used together with some other hydrocolloids to create the dough. Potato fibers are really good neutral-tasting water binders which is why they are used widely in many kind of bakery and meat products. In addition to psyllium and potato fibers we also deliver pea, oat and other fibers.
Food starches act as thickening agents and binders in a wide variety of food products. Often, they are also used for improving mouthfeel, changing emulgating properties and for increased elasticity. In foods such as ice cream and whipped cream they are great stabilizers preventing the formation of ice crystals and keeping the food smooth and creamy. Haarla offers potato, pea, maize and tapioca based native and modified starches.
Haarla delivers a complete range high quality natural dehydrated ingredients sourced from fruits, vegetables, herbs and berries. Technologically advanced drying techniques preserve the freshness, color, flavor, and nutritional value of the dehydrated ingredients. Thanks to the minimal processing, clients get an authentic range that enhances the flavor, texture, color, and nutritional value of ready-to-eat foods.
Haarla food experts supply the best quality ingredients, source information globally and provide formulation help for choosing the optimal solutions for your specific needs. Our extensive portfolio of food ingredients also covers for example organic, gluten-free, additive-free and sugar-free products. Not sure if we have what you need? Take a look at out product portfolio below or contact us to hear more.
Acetoguanamine |
Acetone |
Acid Mist Suppressants |
Acidity regulators |
Acetic Acids |
Citrates |
Citric acids |
Malic acid DL |
Phosphates |
Activated carbon |
Activated carbon |
Acid washed activated carbon |
Activated carbon reactivation services |
Agglomerated activated carbon |
Coal based activated carbon |
Coconut based activated carbon |
Granular activated carbon |
Pellet activated carbon |
Pulverized activated carbon |
Wood based activated carbon |
Activated carbon for mineral extraction |
Adipic Acid |
Aluminium Nitrate Nonahydrate |
Amino acids |
Amino acids |
BCAA |
EAA |
Amino Silanes |
Ammonia |
Antiblock agent |
Antifoamers |
Antioxidants |
Ascorbate |
Ascorbic acid |
Curcumin |
Rosemary extracts |
Antistatic agent |
Armstrong Steam Humidifiers |
Aromas and flavors |
Boosting solutions |
Flavors |
Masking solutions |
Menthol |
MSG and its replacers |
Salt reducers |
Vanillin |
Aromatic caramels |
ATMP – Amino Tri-Methylene Phos. Acid |
Balemat Paper Bale Quality Inspection System |
Barium Hydroxide |
Biocides |
Biopolymers |
Biopolymers |
Bisphenol A |
Blends |
Fat based blends |
Functional blends |
Liquid blends |
Powder blends |
Ready-to-use fillings |
Spice blends |
Stabilization blends |
Tailored blends |
Boiler chemicals |
Boiler equipment |
Caramels |
Bake stable caramels |
Caramel fillings and toppings |
Sugar-free caramels |
Carbon Blanking Reagents |
Catalyst for PF Resin |
Catalysts |
Caustic Soda solid |
Caustic Soda solution |
Chemical Processing Equipment |
Big Bag Handling |
Deaeration Systems |
Dispersing and Emulsification |
Dosing Systems |
Glue Kitchens |
Starch Cookers |
Tanks and Silos |
Ultrafiltration Systems |
Chromatography resins |
Citrater |
Citric Acid powder |
Citric Acid solution |
Collectors |
Colors |
Colors with e-code |
Natural colors with e-code |
Natural colors without e-code |
Cooling tower chemicals |
Corrosion inhibitor |
Corrosion inhibitors |
CPL hardener |
Cresols |
Cupric Chloride Solution |
Dansensor Measuring Equipment |
DAP Diammonium Phosphate |
DBE Dibasic Ester |
DEA Diethanolamine |
Deaeriation chemicals |
DEG Diethylene glycol |
DEG Diethylene glycol |
Denaturated alcohol |
Depressants |
Dewatering Aids |
Dicyandiamide |
Disinfectants |
Dispersants |
DMEA Dimethylethanolamine |
DOA Dioctyl adipate |
Dried fruits, berries and vegatables |
Dried smaller particles |
Dried whole |
Powders |
Dust binders |
Dust control |
Dyes |
Black dye |
Blue dye |
Brown dye |
Green dye |
Grey dye |
Pink dye |
Red dye |
Yellow dye |
Emulgators |
Lecithins |
Mono- and diglycerides |
Enzymes |
Epoxy Resins |
Epoxy Silanes |
Equipment washing chemicals |
ETAC ethylacetate |
Ethanol |
Ethylhexyl cocoate |
Extracts |
Aquaresins |
Oleoresins |
Ferrosulphide |
Fibers |
Other plant fibers |
Pea fiber |
Potato fiber |
Psyllium |
Fluorescent pigments |
Frothers |
Frothers |
Glycerine |
Glycine |
Glyoxal 40 % |
Grinding balls |
Grinding balls and rods |
Grinding rods |
Hazardous chemicals measurement equipment and monitoring equipment |
Calibration standard |
Formaldemeter |
Monitor |
Health and Wellness |
Beta-alanine |
Chlorella |
Creatines |
Dextroses |
Guarana |
Lycopen |
MCT-oil powder |
MSM |
Spirulina |
Taurine |
Hemoglobin powder |
Hexamine |
HPL hardener |
Hydrocolloids |
Agar Agars |
Carrageenan |
CMC |
Guar Gums |
Konjac glucomannan |
Logust Bean gum |
Xanthan gums |
Impregnation resins |
Inks for tissue converting |
Ion exchange resins for Industrial |
Ion exchange resins for Water and Air |
Air and gas treatment resins |
Chromatography resins |
Dry ion exchange resins |
Industrial water treatment resins |
Mineral extraction resins |
Mixed bed (MB) resins |
Resin condition analysis services |
Strong acid cation (SAC) resins |
Strong base anion (SBA) resins |
Sugar processing resins |
Ultrapure water resins |
Weak acid cation (WAC) resins |
Weak base anion (WBA) resins |
Isopropyl alcohol |
Kraft paper |
Lab equipment for Pulp & Paper industry |
Huygen Laboratory equipment |
IGT Laboratory equipment |
TMI Laboratory equipment |
Lactic Acid |
Lactose 200 |
LamiRelease |
Lithium Hydroxide |
Magnesium acetate |
Magnesium hydroxide |
Magnesium sulphate |
Magnetic Saw Blade Stabilizer |
Maleic Anhydride |
Malic acid DL |
MAP Mono Ammonium Phosphate |
MEA Monoethanol Amine |
Melamine |
Membrane technologies |
Ceramic membranes |
Nanofiltration membranes |
Ultrafiltration membranes |
Methyl Acrylate |
MGA green Phosphoric acid |
Minerals |
Calcium |
Ferrous minerals |
Magnesium |
Manganese |
Mineral blends |
Potassium |
Zinc |
MKP Mono Potassium Phosphate |
Morpholine |
Natural water treatment agents |
Nicotine |
Nitric Acid |
Nozzles |
Nuts and seeds |
Chia seeds |
Pumpkin seeds |
Seed blends |
Sunflower seeds |
Oils, fats and blends |
High Oleic Rapeseed oil |
High Oleic Sunflower oil |
MCT-oil |
Olive oils |
Rapeseed oil (conventional and organic) |
Salmon oil |
Shortenings |
Sunflower oil (conventional and organic) |
Tailored margarines |
OPTSA orthopara toluene sulphonamide |
Organic raw materials |
Other food stuff |
Cocoa |
Coconut cream |
Coconut milk |
Coffee |
Red Wine |
Tomato products |
Oxalic Acid |
PAC |
Paprima High Pressure Water Jet Technology |
Paraformaldehyde |
Paraldehyde |
Pasteurizer chemicals |
PEG Polyethylene Glycol |
pH adjusters for Industrial |
pH adjusters for Water and Air |
Caustic soda |
Citric acid |
Nitric acid |
Phosphoric acid |
Sulfuric acid |
Phenol Sulphonic Acid |
Phosphoric Acid |
Pigment Enhancer |
Pigments |
Polymer selection services |
Polymers |
Polymers |
Potassium Carbonate |
Potassium Hydroxide |
Potato Starch |
PPM Gas detection instruments for formaldehyde and other toxic gases |
Preservatives |
Calcium Acetate |
Nisin |
Potassium sorbate |
Sodium Benzoate |
Sorbic acid |
Propylene Carbonate |
Proteins |
HGB powder |
Meat proteins |
MPC and MPI |
Other plant proteins |
Pea protein isolated |
Soy protein isolated |
Whey protein concentrate |
PSF hardener |
PTSA Paratoluenesulphonic Acid |
Pulp and Paper processing equipment |
Coating color plants |
Fabric and Roll Cleaning |
Fiber Recovery |
Refiners and Refiner Plates |
Roll Handling and Packaging |
Steam Boxes |
Steam Systems and Dryer Hoods |
Stock Preparation Equipment |
Water Filtration |
Web Handling and Tail Feeding Equipment |
Web Moisturizing Equipment |
PVA |
Rapeseed Oil |
Rental activated carbon adsorbers |
Resins for mineral extraction |
Reverse Osmosis Chemicals |
Salicylic Acid |
Scale inhibitors |
SHMP Sodium Hexametaphosphate |
Oils and Fats |
Coconut oils |
Fully hydrogenated coconut oil |
Margarines |
Silanes |
Sodium benzoate |
Sodium molybdate |
Sodium tripolyphosphate |
Soy protein |
Special flours, grains and flakes |
Brown Teff |
Buckwheats |
Maize flour |
Potato flakes |
Quinoa |
Starches |
Maltodextrin |
Modified starches (Potato, tapioca, pea and maize) |
Native Pea starch |
Native Potato starch |
Native Tapioca starch |
Starches |
STPP Sodium tripolyphosphate |
Sulfamic acid |
Tannins |
Sweeteners |
Acesulfame-K |
Aspartame |
Eryhtritol |
Fructose |
Honey |
Ksylitoli |
Sodium Saccharin |
Stevia |
Sucralose |
Sugar reducers |
Tetrapotassium pyrophosphate |
Triacetin |
Triethyl phosphate |
Trisodium C |
Trivision products |
Machine vision inspection of food packaging: |
SmartInspector® |
VisioPointer® |
Urea (Ad Blue) |
Urea Technical |
Valves |
Vinegars |
Apple cider vinegar |
Red wine vinegar |
Spirit vinegar |
White wine vinegar |
Vital Wheat Gluten |
Vitamins |
Vitamin A |
Vitamin B |
Vitamin C |
Vitamin D |
Vitamin E |
Water softeners |
Xanthan Gum |
Xanthates |
Zeolite |
Zinc Sulfate |
Contact our Food and Health & Wellbeing experts directly to ask for solution.